Lean fish provide omega-3 - Scotland Food and Drink (press release)
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- Published on Wednesday, 22 February 2012 08:48
Scotland Food and Drink (press release) Lean fish are an undervalued source of omega-3 fatty acids, according to a new study. Salmon, herring and mackerel; these oily fish are well-known sources of omega-3, but a new study has shown that there may be good reason to put cod and pollock on ... and more » |